Suma Mung Beans - Organic (500g) by Suma




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- Stock: In Stock
- Brand: Suma
- SKU: JSUPU151
Best known in their sprouted form as bean sprouts, they are also used in curries.
This product is Vegan and is Organic.
Nutritional Information;
Nutritional Information:
TYPICAL COMPOSITION PER 100G | |
---|---|
ENERGY KJ | 1167 kJ |
ENERGY KCAL | 279 kCal |
FAT | 1.10g |
OF WHICH SATURATES | 0.30g |
OF WHICH MONOUNSATURATES | Not specified |
OF WHICH POLYUNSATURATES | Not specified |
CARBOHYDRATES | 46.30g |
OF WHICH SUGARS | 1.50g |
FIBRE | 10.00g |
PROTEIN | 23.90g |
SODIUM | 0.008g |
SALT | 0.02g |
Allergy Information:
For allergens, see ingredients highlighted in bold in the ingredients list.
Possible cross contamination
The following potential allergens may have come in contact with this product in transport, packing or production:
Cereals containing Gluten, Peanuts, Soya, Milk, Nuts, Sesame, Sulphur dioxide Please note: Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.
Important Information | |
Allergen Information | For allergens, see ingredients highlighted in bold in the ingredients list. === Possible cross contamination === May contain traces of nut. === The following potential allergens may have come in contact with this product in transport, packing or production: === Cereals containing Gluten, Peanuts, Soya, Milk, Nuts, Sesame, Sulphur dioxide === Please note: Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect. |
Note | Always read the product label for information and instructions |
Safety Information | This is a natural product and may contain small stones - wash and sort before use. |
Information - General | |
Ingredients | Mung beans*. * product of organic agriculture. |
Pack Size | 500g |
Storage | Keep in a cool dry place out of direct sunlight. |
Suitable for | Vegans & Vegetarians |
Usage | Soak the beans in plenty of cold water for at least 8 hours or overnight. Rinse well and cover with fresh water, bring to the boil, reduce heat and simmer until tender (around 45 minutes). Drain and season to taste, or add to your favourite recipe. |
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